Name: Summer Fruit Tarts
Ingredients: 1 Lemon; (unwaxed); 175 g Mascarpone; 3 tb Lemon curd; (good quality); 4 Ready-made butter dessert pastry cases; about 7.5cm/3" each; 225 g Mixed summer fruits; such as small; ; strawberries,; ; raspberries,; ; blueberries,; ; blackcurrants and; ; redcurrants; Icing sugar; to dust; Mint sprigs; to decorate

Your shrinking from this truth about hell is not due to your sympathy with people’s pain. It is due to your lack of sympathy with their pain. God is the one who is sympathetic. He is the one who gave His only begotten Son to rescue us from this misery and to inform us insistently, dogmatically, and compassionately that we are in for an awful end if we persist in unbelief. Don’t say that you feel for people when you blunt the edge of the word of the Spirit. What have you ever done that shows that you truly feel for sinners’ eternal pain? Denying the truth of God’s Word about it certainly offers them no help whatsoever.

Mark Minnick

CATEGORY	CUISINE	TAG	YIELD
Fruits		Anything, You, Can, Cook	4	servings

INGREDIENTS

1		Lemon; (unwaxed)
175	g	Mascarpone
3	tb	Lemon curd; (good quality)
4		Ready-made butter dessert pastry cases; about 7.5cm/3" each
225	g	Mixed summer fruits; such as small
		; strawberries,
		; raspberries,
		; blueberries,
		; blackcurrants and
		; redcurrants
		Icing sugar; to dust
		Mint sprigs; to decorate

INSTRUCTIONS

1 Grate the lemon rind and place in a bowl. Add the mascarpone and lemon
curd and beat until well combined. Divide the lemon mixture between the
pastry cases, piling it up in the middle.
2 Arrange the summer fruits on top, halving the strawberries if too large.
Lightly dust with icing sugar and decorate with mint sprigs. Arrange the
summer fruit tarts on a large platter or individual plates and serve at
once.
Converted by MC_Buster.
Recipe by: Anything You Can Cook
Converted by MM_Buster v2.0l.

A Message from our Provider:

“Jesus Christ! The answer is on everyone’s lips”