CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
20 | servings |
INGREDIENTS
3/4 | c | Finely chopped tomato |
3/4 | c | Finely chopped zucchini |
3/4 | c | Finely chopped cucumber |
1/4 | c | Chopped onion |
8 | oz | Picante sauce |
INSTRUCTIONS
Mix well, cover and chill until serving time. Makes 2 1/2 cups. Converted by MM_Buster v2.0l.
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