Name: Sunburst Yellow Cake
Ingredients: 2 c Unbleached flour; 1 1/2 c Sugar; 3 1/2 ts Baking powder; 1 ts Salt; 1 ts Nutmeg; 1/4 ts Ginger; 1/2 c Margarine; 1 c Milk; 1 ts Rum or vanilla flavoring; 3 Eggs

General Revelation in Scripture [verses] Special Revelation in Scripture: Only condemns/Condemns and redeems. Harmonizes with special revelation but provides no new material/Not only enhances and explains in detail the content of general revelation but also goes significantly beyond that explanation. In its perceived message needs to be confirmed by Scripture/Is self-authenticating and self-confirming in its claim to be God’s Word. Needs to be interpreted in light of special revelation/Needs no other revelation to be interpreted since it interprets itself. Is never equated with Scripture by Scripture/Has no peer.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs	Jewish		1	Servings

INGREDIENTS

2	c	Unbleached flour
1 1/2	c	Sugar
3 1/2	ts	Baking powder
1	ts	Salt
1	ts	Nutmeg
1/4	ts	Ginger
1/2	c	Margarine
1	c	Milk
1	ts	Rum or vanilla flavoring
3		Eggs

INSTRUCTIONS

Method: Heat oven to 350 degrees. Grease and flour one 13x9x2 pan or 2
round 8 or 9 x 1/2 inches. Measure all ingredients into large mixing bowl
of electric mixer. Blend 1/2 minute on low speed, scraping bowl constantly.
Beat 3 minutes high speed, scraping bowl occasionally. Pour into pans. Bake
oblong: 40-45 minutes; layers: 30 - 35 minutes - or until cake tester comes
out clean. Cool and frost with desired frosting.
Posted to JEWISH-FOOD digest Volume 98 #027 by Minelle Paloff
<cen17268@centuryinter.net> on Jan 16, 1998

A Message from our Provider:

“Man’s way leads to a hopeless end — God’s way leads to an endless hope.”