Name: Sunday's Bbq Chicken
Ingredients: 1 Chicken; cut into parts; 1 c Kikkoman Teriyaki Marinade; (this is kosher parve); 1 Fresh lemon ; Juice of; 1/2 ts Ground ginger; 4 Cloves garlic; crushed, (More if you want. We love garlic so we use more.); 1/2 ts Paprika; 1/2 ts Garlic powder

I suspect that the one reason why the Bible does not foster self-love and self-esteem in the fashion of several strands of popular psychology is because God, unlike popular psychologists, is infinitely aware of the danger of fueling idolatry. The first temptation was the temptation to de-god God and turn self into god. Appeals to self-love and self-esteem, even at their best and even when well-intentioned, can never be far from that danger. Far better to seek the powerful remedies of the gospel.

D.A. Carson

CATEGORY	CUISINE	TAG	YIELD
Meats	Jewish		1	servings

INGREDIENTS

1		Chicken; cut into parts
1	c	Kikkoman Teriyaki Marinade; (this is kosher parve)
1		Fresh lemon ; Juice of
1/2	ts	Ground ginger
4		Cloves garlic; crushed, (More if you want. We love garlic so we use more.)
1/2	ts	Paprika
1/2	ts	Garlic powder

INSTRUCTIONS

This chicken recipe came from the archives of my brothers brain. We've been
using it for years and everyone loves it for a Sunday afternoon BBQ.
Combine all ingredients and marinate chicken pieces for 30 minutes or more.
Put chicken onto BBQ. After 30 minutes baste with marinade and turn. Let
cook for another 30 minutes. Serve with a big salad and enjoy.
Posted to JEWISH-FOOD digest by [email protected] on Jan 29, 1999,
converted by MM_Buster v2.0l.

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