| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Grains, Dairy | Bread machi, Vegetable &, Internation | 1 | Servings | |
INGREDIENTS
| 1 | pk | Yeast |
| 1/2 | c | Unprocessed bran flakes |
| 3 | c | Bread flour |
| 1/4 | c | Sunflower seeds |
| 1 | ts | Salt |
| 1 | tb | Sugar |
| 3 | tb | Molasses |
| 2 | tb | Butter |
| 1 1/4 | c | Milk |
| Raisins; (optional) |
INSTRUCTIONS
Ingredients should be at room temperature. Liquids (and 'warmed' ingredients) should be at 120-130 degrees. Add ingredients in order given. Setting: white bread Recipe by: DAK Loafing It Posted to MC-Recipe Digest V1 #819 by Holly Butman <butma001@acpub.duke.edu> on Sep 29, 1997
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