Name: Sunny Cocoa Drop Cookies
Ingredients: 1/2 c (1 stick) light corn oil; Spread; 2/3 c Granulated sugar; 2/3 c Low-fat sour cream; 1 ts Vanilla extract; 1 Egg white; 1/4 ts Freshly grated orange peel; 1 3/4 c All-purpose flour; 3 tb Cocoa; 1 ts Baking soda; 1/2 ts Baking powder; Cocoa glaze; 1 tb Light corn oil spread; 2 tb Water; 1/2 ts Vanilla extract; 1 tb Cocoa; 1/2 c Powdered sugar

Evidence, evidence, evidence, will be the one thing wanted when the great white throne is set, when the books are opened, when the graves give up their tenants, when the dead are arraigned before the bar of God. Without some evidence that our faith in Christ was real and genuine, we shall only rise again to be condemned. I can find no evidence that will be admitted in that day, except sanctification. The question will not be how we talked and what we professed, but how we lived and what we did. Let no man deceive himself on this point. If anything is certain about the future, it is certain that there will be a judgment; and if anything is certain about judgment, it is certain that men’s “works” and “doings” will be considered and examined in it (Jn. 5:29; 2 Cor. 5:10; Rev. 20:13). He that supposes works are of no importance, because they cannot justify us, is a very ignorant Christian. Unless he opens his eyes, he will find to his cost that if he comes to the bar of God without some evidence of grace, he had better never have been born.

J.C. Ryle

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Cookies	48	Servings

INGREDIENTS

1/2	c	(1 stick) light corn oil
		Spread
2/3	c	Granulated sugar
2/3	c	Low-fat sour cream
1	ts	Vanilla extract
1		Egg white
1/4	ts	Freshly grated orange peel
1 3/4	c	All-purpose flour
3	tb	Cocoa
1	ts	Baking soda
1/2	ts	Baking powder
		Cocoa glaze
1	tb	Light corn oil spread
2	tb	Water
1/2	ts	Vanilla extract
1	tb	Cocoa
1/2	c	Powdered sugar

INSTRUCTIONS

COCOA GLAZE
Here's a fairly low-fat cookie recipe from the Tampa Tribune:
Heat oven to 350 degrees.  Spray cookie sheet with ligh vegetable cooking
spray.  In large mixer bowl, beat corn oil spread and granulated sugar on
medium speed of electric mixer until light and fluffy. Add sour cream,
vanilla, egg white and orange peel; beat until well blended. Drop dough by
rounded teaspoonfuls onto prepared cookie sheet. Bake 10-12 minutes or
until set.  Remove from cookie sheet to wire rack. Cool completely. Drizzle
glaze (below) over cookies. Makes about 4 dozen cookies. (2 cookies with
glaze is a serving.)
Calories: 100  Protein: 1 g  Fat: 4 g  Sodium: 50 mg Carb: 14 g
Cholesterol: 0 mg  Calories from fats: 36% Cocoa Glaze: In small saucepan
over low heat, melt spread. Stir in water and cocoa. Cook, stirring
constantly, until thick.  Do not boil.  Remove from heat; gradually add
powdered sugar and vanilla, beating until of drizzling consistency. Another
low-fat recipe from the Tampa Tribune:

A Message from our Provider:

“Some people are kind, polite, and sweet-spirited – until you try to sit in their pews.”

Charismatics have spent the last hundred years establishing falsehoods about the Spirit and pushing back all efforts at correction by labeling those who question their teaching as unloving, unkind, divisive, and intolerant. The castigation of those who criticize their dishonoring views on the Holy Spirit has, in effect, silenced the church by intimidation. As a result, the Holy Spirit continues to be mocked, monetized, and blasphemed... Having an errant view of the Holy Spirit takes the entire paradigm of our sanctification and corrupts it. Certainly this is not a matter that can be deemed off limits to biblical discernment for the sake of false unity.

John MacArthur