Name: Super Salsa
Ingredients: 4 qt Peeled & chopped tomatoes; 2 c Chopped onion; 1 c Chopped jalapenos; 1/4 c Sugar; 2 tb Salt; 1/4 c Chopped garlic; 1/4 c Cornstarch; 1 Water

We protest that Rome is not catholic, that she in fact shuts out the saints. We, however, are catholic, embracing all those who turn to the living Christ alone. We protest that guarding, defending, proclaiming justification by faith alone is not sectarian, narrow, nor divisive. It is instead a fulfillment of the command that we contend for the faith (Jude 3). We protest against squishy, feel-good ecumenism that imperils souls, that buys the love and respect of men and sells the wrath of God. We protest the beard-stroking, nuance exploring, subtlety affirming of those who refuse to remember that Rome damned and damns justification by faith alone with clarity, forthrightness and immutability.

R.C. Sproul Jr.

CATEGORY	CUISINE	TAG	YIELD
			6	Servings

INGREDIENTS

4	qt	Peeled & chopped tomatoes
2	c	Chopped onion
1	c	Chopped jalapenos
1/4	c	Sugar
2	tb	Salt
1/4	c	Chopped garlic
1/4	c	Cornstarch
1		Water

INSTRUCTIONS

Combine vegetables and seasonings in a large saucepan. Dissolve cornstarch
in just enough water to make a smooth paste; add to vegetable mixture and
stir thoroughly. Simmer 45 minutes. Refrigerate. Recipe can be halved.
To can, place in individual jars and process 10 minutes in boiling water
bath.
NOTE: To aid in peeling tomatoes, place each tomato in hot water for a few
moments just before attempting to peel.
You can halve the entire recipe if you want, but if so, be sure to halve
the Jalapeno & garlic! This is easy and VERY tasty!... I'm not much into
super hot salsa either, but I usually decrease the Jalapeno & Garlic to
make this recipe just strong enough to make me sweat!! ;)
Posted to MM-Recipes Digest  by "Hector Padres T." <hpadres@disitem.com.mx>
on Sep 1, 1999

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