| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Eggs | 1 | Servings | ||
INGREDIENTS
| 1 | lb | Lean ground beef |
| 1 | Egg, beaten | |
| 2 | Fresh bread, cubed | |
| 1 | RO*TEL Tomatoes and Green | |
| Chilies | ||
| 1 | Onion soup mix |
INSTRUCTIONS
Mix well and place in loaf pan. Bake 1 hour at 350. Posted to EAT-L Digest by BirdsEtc <BirdsEtc@AOL.COM> on Jan 20, 1998
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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1269
Calories From Fat: 910
Total Fat: 98.5g
Cholesterol: 526.2mg
Sodium: 384mg
Potassium: 1252.9mg
Carbohydrates: <1g
Fiber: 0g
Sugar: <1g
Protein: 86.5g