| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | 1 | Servings | ||
INGREDIENTS
| 2 | c Whole wheat flour | |
| ts Baking soda | ||
| ts Sea salt | ||
| ts Baking powder | ||
| pn Cinnamon | ||
| 1 | c Molasses or raw honey | |
| 1 | c Polyunsaturated oil | |
| 1 | c Buttermilk | |
| 1 | c Chopped walnuts or cashews | |
| tb Grated orange rind | ||
| 1976 | ipe on page 68. |
INSTRUCTIONS
~----------------------A---------------------------- ~----------------------B---------------------------- Sift "A" together into a large bowl. Add "B". Stir eveything together until combined. Pour into a loaf pan and let sit on the counter 20 minutes. Bake 375 for 45 minutes to an hour until tested done. My Note: I have quite a few quickbreads recipes which advising sitting 20 minutes before baking. This proecess helps with the texture. If you use fresh and double acting baking powder, your quickbreads will still rise well when baked. Source: A Year Of Beauty and Health by Beverly and Vidal Sassoon C Posted to Digest bread-bakers.v098.n005 by Joan Ross <rosskat@pipeline.com> on Jan 15, 1998
A Message from our Provider:
“Jesus feels your pain”