Name: Swedish Butter Cookies
Ingredients: 1 c Butter; 1/4 c Powdered sugar; 2 c Flour; 1/4 ts Baking powder; 1/2 ts Vanilla extract; 3 tb Butter; melted; 1 c Powdered sugar; 2 ts Vanilla; Water; boiling

CATEGORY	CUISINE	TAG	YIELD
	Swedish	Cookies, Desserts	24	Servings

INGREDIENTS

1	c	Butter
1/4	c	Powdered sugar
2	c	Flour
1/4	ts	Baking powder
1/2	ts	Vanilla extract
3	tb	Butter; melted
1	c	Powdered sugar
2	ts	Vanilla
		Water; boiling

INSTRUCTIONS

FROSTING
Cream butter & sugar.  Add flour, baking powder, and vanilla.  Mix well.
Shape into 2 rolls and chill.  Cut into 1/4" slices - bake on greased
cookie sheet at 375 F for 10 minutes or until edges brown.  Cool on rack.
****Goes from brown to burned in a few seconds ***
Frosting: Cook butter until browned - add sugar, vanilla, and small amount
of boiling water. Beat to spreading consistency, and spread on cookies.
Posted to MC-Recipe Digest V1 #295
Date: Mon, 11 Nov 1996 18:17:59 +0000
From: "Tom McGehee" <tma@mylink.net>

A Message from our Provider:

“Shock your mom – go to church”