| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seafood | Thai | Thai, Condiment | 6 | Servings |
INGREDIENTS
| 4 | md | Clove Garlic, Finely Chopped |
| 1 | tb | Hot Red Chili Or Cayenne Pepper Flakes, Crushed |
| 6 | tb | Fresh Lime Juice |
| 1/4 | c | Fish Sauce (Nam Pla) |
| 1/2 | c | White Sugar |
| 1 | c | Warm Water |
INSTRUCTIONS
Yield: 1 3/4 Cups Of Sauce Combine all the ingredients in a small bowl and stir well. Serve at room temperature. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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