Name: Sweet and Sour Meatballs
Ingredients: Recipe Basic Meatballs; 1 tb Cornstarch; 1/2 c Brown Sugar; Packed; 13 1/2 oz Pineapple Tidbits; 1 Cn; 1 tb Soy Sauce; 1/3 c Vinegar; 1/2 c Green Bell Pepper; *

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables		Ground beef, Main dish, Meatballs, Meats, Vegetables	4	Servings

INGREDIENTS

		Recipe Basic Meatballs
1	tb	Cornstarch
1/2	c	Brown Sugar; Packed
13 1/2	oz	Pineapple Tidbits; 1 Cn
1	tb	Soy Sauce
1/3	c	Vinegar
1/2	c	Green Bell Pepper; *

INSTRUCTIONS

*    Coarsely chop the Green Bell Pepper after seeding it.
Prepare the Basic Meatball recipe (Recipe 12) and set aside.  Mix the
cornstarch and sugar in a large skillet.  Stir in the pineapple (with the
syrup), soy sauce, and vinegar.  Cook, stirring constantly, until the
mixture thickens and boils.  Add the cooked meatballs; cover and simmer
for 10 minutes, stirring occasionally.  Stir in the green pepper; cover
and simmer until the pepper is crisp-tender, about 5 minutes.  Serve.

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