Name: Sweet and Sour Pork #1
Ingredients: 1 lb Pork; cut in strips; 1 tb Oil; 1 tb Cornstarch; 1 cn (8-oz) pineapple chunks; and juice; 1/4 c Vinegar; 1/4 c Brown sugar; 1 tb Soy sauce; 1 lg Tomato; in wedges; 1 lg Green pepper; in strips

What does in mean to be spiritually poor? It means to be humble. It means to understand that you have no merit to offer to God. It means to understand that all you deserve is hell. It means to understand that you are spiritually bankrupt. It means to understand the unfathomable riches of Christ that by God’s sovereign grace have been accredited to your account. It means to boast not in yourself, but in Christ. It means emptying yourself of all your pride that the Holy Spirit might fill you with all of Christ… The humble pursuit of spiritual poverty is the path to true happiness. Empty of self, filled with the Holy Spirit and His fruit of joy.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats		Meat	4	Servings

INGREDIENTS

1	lb	Pork; cut in strips
1	tb	Oil
1	tb	Cornstarch
1	cn	(8-oz) pineapple chunks; and juice
1/4	c	Vinegar
1/4	c	Brown sugar
1	tb	Soy sauce
1	lg	Tomato; in wedges
1	lg	Green pepper; in strips

INSTRUCTIONS

In large skillet brown pork in oil. Remove. Mix cornstarch with juice from
pineapple; add to skillet. Add vinegar, brown sugar and soy sauce. Stir
over low heat until thick and clear. Add pineapple and pork. Bring to boil
and simmer 5 minutes. Add tomato and green pep- per and cook 1-2 minutes
more, just enough to heat through and heighten color. Serve over hot cooked
rice.
MRS N.R. HOSEY (JUDY)
MARVELL, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR  72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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