| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | French | Salads | 99 | Servings |
INGREDIENTS
| 1 | c | SHOE PEG.CORN |
| 1 | c | FRENCH STYLE GREEN BEANS |
| SLICED CARROTS | ||
| WATER CHESTNUTS | ||
| SMALL JAR PIMENTOS | ||
| ENGLISH PEAS | ||
| BEAN SPROUTS | ||
| BELL PEPPER | ||
| MED ONION | ||
| 1 | c | CHOPPED CELERY |
| 1 | c | VINEGAR |
| 1/2 | t | DILL SEED |
| 1 1/2 | c | SUGAR |
| 3/4 | c | WESSON OIL |
| 2 | t | SALT |
| 1 | t | COARSE BLACK PEPPER |
| 6 | TABASCO SAUCE |
INSTRUCTIONS
NOTE: X MEANS AS NEEDED::: BRING TO A BOIL, vinegar, dill seed, sugar, wesson oil, salt, black pepper, tabasco & POUR OVER VEGETAABLES AND REFREGERATE.. FOOD AND WINE CLUB TOPIC: FOOD FORUM TIME: 01/30 10:04 PM TO: JOSHUA OTTOSON (MKRV76F) FROM: DEIDRE ANNE PENROD (FGGT98B) SUBJECT: RR - POPCORN Hi Joshua, Here is a recipe for the Cheddar-Cheese Popcorn. I don't have one in my files for the movie type, tho. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 13
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 48.8mg
Potassium: 10.3mg
Carbohydrates: 3.3g
Fiber: <1g
Sugar: 3.1g
Protein: <1g