| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 8 | Servings | |||
INGREDIENTS
| 1 | pk | Yellow cake mix; (18.5 oz.) |
| 1 | pk | Corn bread mix; (15 oz.) |
INSTRUCTIONS
Mix cake and corn bread batter according to package directions. Blend together and turn into 2 greased (9-inch) square baking pans. Bake at 350 degrees for 30 to 35 minutes. Makes 32 servings. Recipe by: diane@keyway.net Posted to recipelu-digest Volume 01 Number 297 by "Diane Geary" <diane@keyway.net> on Nov 23, 1997
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