Name: Sweet Potato Apple Bake
Ingredients: Radis bgmb90b; 3 md Sweet potatoes; cooked; peeled and sliced; 2 lg Apples; unpeeled and thinly; 1/3 c Golden raisins; 1/4 c Almonds; toasted and chopped; 2 tb Butter; or margarine; melted; 1/3 c Brown sugar; packed; 1/2 c Quick cooking oats; 2 ts Lemon peel; grated

CATEGORY	CUISINE	TAG	YIELD
		Tasteofhome	6	servings

INGREDIENTS

		Radis bgmb90b
3	md	Sweet potatoes; cooked; peeled and sliced
2	lg	Apples; unpeeled and thinly
1/3	c	Golden raisins
1/4	c	Almonds; toasted and chopped
2	tb	Butter; or margarine; melted
1/3	c	Brown sugar; packed
1/2	c	Quick cooking oats
2	ts	Lemon peel; grated

INSTRUCTIONS

1. In a large bowl, combine sweet potatoes, apples, raisins and almonds. 2.
Spoon into a shallow 1 1/2 quart greased baking dish. 3. In a small bowl,
combine butter, brown sugar, oats and lemon peel; sprinkle over sweet
potato mixture. 4. Bake uncovered at 350 deg for 35 minutes or until apples
are tender.
NOTE: Can be used instead of sweet potatoes SOURCE: TASTE OF HOME Magazine;
October/November 1994 issue;
Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.
Converted by MM_Buster v2.0l.

A Message from our Provider:

“Do not look to your hope, but to Christ, the source of your hope. #Charles Spurgeon”