0
(0)
CATEGORY CUISINE TAG YIELD
Vegetables Potatoes, Appetizers, Vegetables 4 Servings

INGREDIENTS

2 c Sweet potato, shredded
1 tb Cornstarch
Oil for frying

INSTRUCTIONS

Squeeze potato, by the handful, to eliminate liquid, then place in a bowl.
Sprinkle cornstarch over potato and toss to distribute cornstarch evenly
and loosen shreds. Arrange a handful of shreds inside one sieve in a
latticework over the bottom and at least halfway up the side. Fit second
sieve inside first.  Heat oil to 350 degrees on a deep-frying thermometer,
place sieve in pan, and cook nest until light pumpkin color (about 3 or 4
minutes). Remove from oil and lift of top sieve. Loosen edge of nest with
tip of a sharp knife, then gently remove nest and drain on paper towels.
Makes 4 to 5 four inch nests.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Lonely? No one understands like Jesus”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?