CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Digest, August, Fatfree |
36 |
Servings |
INGREDIENTS
4 |
tb |
Sugar |
1/4 |
c |
Soy sauce |
1 |
c |
Broth or water |
2 |
tb |
Corn starch |
1/4 |
c |
Cold water |
1 |
|
Clove garlic, crushed with |
1/4 |
ts |
Salt |
INSTRUCTIONS
Combine sugar, soy sauce, and broth. Bring to a boil. Add corn starch
mixed smoothly with the cold water, and stir until the mixture thickens
some. Simmer, stirring for 1 minute. Stir in garlic. Serve any
temperature.
From: williams@lanl.gov (Louise Williams). Fatfree Digest [Volume 10 Issue
5] Aug. 15, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com
using MMCONV
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
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