Sweet-sour Red Cabbage #2

He feels supreme love for one whom he has never seen. He talks familiarly every day to someone he cannot see, expects to go to Heaven on the virtue of another, empties himself in order that he might be full, admits that he is wrong so he can be declared right, goes down in order to get up. He is strongest when he is weakest, richest when he is poorest, and happiest when he feels worst. He dies so he can live, forsakes in order to have, gives away so he can keep, sees the invisible, hears the inaudible, and knows that which passeth knowledge.

A.W. Tozer

CATEGORY	CUISINE	TAG	YIELD
Vegetables	German	Vegetable	6	Servings

INGREDIENTS

1		Head red cabbage
		about 1-1/2 pounds
4		Bacon, diced
1/4	c	Packed brown sugar
2	T	All-purpose flour
1/2	c	Water
1/4	c	Vinegar
1/4	t	Salt
1/8	t	Pepper
1		Onion, sliced

INSTRUCTIONS

From:    erika metzieder <100627.3022@COMPUSERVE.COM>  Date:    Mon, 15
Jul 1996 18:58:42 EDT German settlers brought us this  hearty cabbage
dish with its tangy. Prepare and cook shredded cabbage  as directed.
Cook bacon in 10-inch skillet over medium heat, stirring  occasionally,
until crisp. Remove bacon with slotted spoon. Drain fat  from skillet,
reserving 1 tablespoon. Stir brown sugar and flour into  fat in
skillet. Stir in water, vinegar, salt, pepper and onion. Cook  about 5
minutes, stirring frequently, until mixture thickens.Stir  bacon and
sauce mixture into hot cabbage in saucepan. Heat until hot.  Garnish
with additional bacon if desired. 6 SERVINGS; 105 CALORIES  PER
SERVING.  EAT-L Digest 15 July 96  From the EAT-L recipe list.
Downloaded from Glen's MM Recipe Archive,  http://www.erols.com/hosey.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 51 Calories From Fat: <1 Total Fat: <1g Cholesterol: 0mg Sodium: 101.4mg Potassium: 36.7mg Carbohydrates: 12.1g Fiber: <1g Sugar: 9.4g Protein: <1g

Do not only take occasions of doing good when they are thrust upon you; but study how to do all the good you can, as those "that are zealous of good works." Zeal of good works will make you plot and contrive for them; consult and ask advice for them; it will make you glad when you meet with a hopeful opportunity; it will make you do it largely, and not sparingly, and by the halves; it will make you do it speedily, without unwilling backwardness and delay; it will make you do it constantly to your lives' end. It will make you labor in it as your trade, and not consent that others do good at your charge. It will make you glad, when good is done, and not to grudge at what it cost you. In a word, it will make your neighbours to be to you as yourselves, and the pleasing of God to be above yourselves, and therefore to be as glad to do good as to receive it.

Richard Baxter