| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| French | Sauces | 24 | Servings | |
INGREDIENTS
| 10 | oz | Jar currant jelly |
| 6 | oz | Prepared mustard (French's) |
INSTRUCTIONS
Stir together in small bowl...microwave at HIGH 1-2 minutes until mixture can be stirred smoothly. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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