Name: Sweet Tomato Pachadi (Seasoned and Sweet Pureed Tomatoes)
Ingredients: 8 Tomatoes; pureed; 2 tb Jaggery; lg Pinch salt -For Seasoning---; 2 tb Ghee; 1 ts Black mustard seeds; 2 Red chiles; broken

CATEGORY	CUISINE	TAG	YIELD
Grains	Indian	Indian	6	Servings

INGREDIENTS

8		Tomatoes; pureed
2	tb	Jaggery
	lg	Pinch salt -For Seasoning—
2	tb	Ghee
1	ts	Black mustard seeds
2		Red chiles; broken

INSTRUCTIONS

Boil together tomato puree, jaggery and salt for about 10 minutes. Heat
ghee and add mustard seeds and red chilies. When brown, pour over Tomato
Pachadi and serve.
From: Southern Delights (Recipes To Remember From Palakkad) by Parwathy
Akhileswaran
Recipe by: Southern Delights by Parwathy Akhileswaran
Posted to recipelu-digest by Sharon Raghavachary <[email protected]> on
Feb 17, 1998

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