Name: Sweetheart Fudge Pie
Ingredients: 1/2 c Butter or margarine; softened; 3/4 c Firmly packed brown sugar; 3 lg Eggs; 2 c (12 ounces) semisweet chocolate morsels; melted; 2 ts Instant coffee granules; 1 ts Vanilla extract; 1/2 c All-purpose flour; 1 c Coarsely chopped walnuts or pecans; 1 Unbaked basic pastry shell

Our response to those in the world is not to envy or admire them in their rejection of God. It’s not even to condemn them by wagging a Pharisaic finger of self-righteousness. Jesus said He did not come the first time to condemn the world. He came that the world might be saved through Him. Likewise, our job is to have compassion on the world – no different than the way Jesus did when they tortured and mocked Him on the cross – to point people to forgiveness in Jesus Christ. Judgment is His job and as we just witnessed in Revelation 14, that’s exactly what He will do when He comes a second time.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Pies &, Pastry	1	Servings

INGREDIENTS

1/2	c	Butter or margarine; softened
3/4	c	Firmly packed brown sugar
3	lg	Eggs
2	c	(12 ounces) semisweet chocolate morsels; melted
2	ts	Instant coffee granules
1	ts	Vanilla extract
1/2	c	All-purpose flour
1	c	Coarsely chopped walnuts or pecans
1		Unbaked basic pastry shell

INSTRUCTIONS

Beat butter and brown sugar at medium speed with an electric mixer until
light and fluffy. Add eggs, 1 at a time, beating after each addition.
Stir in melted chocolate, coffee granules, and vanilla. Stir in flour and
walnuts. Pour into pastry shell.
Bake at 375° for 25 minutes; cool completely. Chill. Makes 1 (9-inch) pie.
Recipe by: Southern Living
Posted to MC-Recipe Digest V1 #1039 by Suzy Wert <SuzyWert@aol.com> on Jan
23, 1998

A Message from our Provider:

“Who hears \”Depart from me, for I never knew you\”?”