| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Salads | 2 | Servings | |
INGREDIENTS
| 1/2 | c | Mayonnaise |
| 1/4 | c | Sour cream |
| 1 | c | Red Delicious apple, chopped |
| 1 | ts | Lemon juice |
| 3/4 | c | Cooked or canned beets, chop |
| 6 | Iceberg lettuce slices, 1/2- | |
| 6 | Red pepper rings, cut in hal |
INSTRUCTIONS
Combine mayonnaise and sour cream; mix well. Toss apple with lemon juice. Add mayonnaise mixture and beets; mix lightly. Chill. For each serving, place 1/2 cup salad on lettuce slice. Surround with 2 half-slices of red pepper, molding the salad o form a heart shape. Source: Chef Keith Keogh, Executive Chef, Epcot Center, Walt Disney World From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”