CATEGORY |
CUISINE |
TAG |
YIELD |
Fruits, Dairy |
|
Dips, Fruits |
1 |
Cups |
INGREDIENTS
8 |
oz |
Cream cheese; softened |
1/2 |
c |
Cool Whip; thawed |
1/2 |
c |
Marshmallow creme |
INSTRUCTIONS
BILLS20086
In small bowl, beat cream cheese until fluffy; fold in whipped topping and
marshmallow creme until well blended. Serve immediately with fresh fruit
dippers or mini cookies. Store any remaining dip in refrigerator. Makes
1-1/2 cups.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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