| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Swiss | Sandwich | 6 | Servings |
INGREDIENTS
| 1 1/2 | c | Shredded Swiss cheese |
| 1 1/2 | c | Shredded carrots |
| 1/2 | c | Chopped nuts |
| 1/3 | c | Raisins |
| Mayonnaise or salad dressing | ||
| 12 | sl | Whole-wheat or white bread |
INSTRUCTIONS
Combine cheese, carrots, nuts, raisins & enough mayonnaise to moisten. Mix lightly. For each sandwich, spread 2 bread slices with mayonnaise & fill with cheese mixture. Makes 6 sandwiches. LOUISE ETOCH From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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