CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
Swiss |
Beverages, Gift |
1 |
Servings |
INGREDIENTS
1/2 |
c |
Instant coffee |
1/2 |
c |
Sugar |
1 |
c |
Nonfat dry milk solids |
2 |
tb |
Cocoa |
INSTRUCTIONS
Stir ingredients together. Process in a blender until powdered. Use 2
tablespoons for each 4 oz. cup of hot water. 40 calories each.
Per serving: 414 Calories; 1g Fat (3% calories from fat); 2g Protein; 106g
Carbohydrate; 0mg Cholesterol; 7mg Sodium
Recipe by: "The Tightwad Gazette"
Posted to Bakery-Shoppe Digest by Suzy-Q Lewis <lewises@flatoday.infi.net>
on Apr 08, 1998
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