Name: Syrup Cake
Ingredients: 1 1/2 c Sugar; 1 c Cooking oil; 1 c Cane syrup; 1 c Boiling water; 2 ts Baking soda; 1 ts Ginger; 1/2 ts Ground cloves; 2 1/2 c Flour; 2 Eggs; beaten; 1 c Nuts; optional

Will hell be everlasting? All the way back in the Old Testament, Daniel 12:2, “Many of those who sleep in the dust of the ground will awake, these to everlasting life, but the others to disgrace and everlasting contempt.” Matthew 25:46 “These will go away into eternal punishment, but the righteous into eternal life.” In this verses, the word translated “eternal” is the same one used for both heaven and hell. Heaven and hell parallel each other for eternity. They both stand or fall together. Jesus in Matthew 18:8 calls hell and “eternal fire.” Three times, Mark says of those in in hell, “Their worm will not die” (Mk. 9:44, 46, 48; cf. Isa. 66:24). When Jude speaks of false teachers in hell he says “for whom the black darkness has been reserved forever” (Jude 13). 2 Thessalonians 1:9, “These will pay the penalty of eternal destruction, away from the presence of the Lord and from the glory of His power.”

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Cake	12	Servings

INGREDIENTS

1 1/2	c	Sugar
1	c	Cooking oil
1	c	Cane syrup
1	c	Boiling water
2	ts	Baking soda
1	ts	Ginger
1/2	ts	Ground cloves
2 1/2	c	Flour
2		Eggs; beaten
1	c	Nuts; optional

INSTRUCTIONS

Mix soda in boiling water; add syrup. Mix dry ingredients together; combine
the two mixture; add oil. Add beaten eggs last; nuts optional. An electric
mixer is not necessary. Pour mixture into a greased and floured loaf pan.
Bake at 350 degrees for 30 to 40 minutes.
From <A Taste of Louisiana>.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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