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CATEGORY CUISINE TAG YIELD
Meats, Dairy Mexican Hamburger, Mexican, Beef, Casseroles 6 Servings

INGREDIENTS

1 lb Hamburger
1 Envelope taco seasoning mix (Mom uses French's)
1 cn Tomato sauce
1 1/2 c Water
1 c Grated cheese (more if you want it)

INSTRUCTIONS

From: Donna Ransdell, COOKING echo.
bag baked tortilla chips
Saute meat in skillet. Add taco seasoning mix, tomato sauce, and water.
Bring to a boil, reduce heat, and simmer uncovered 15 min. Add tortilla
chips; mix, being careful not to break the chips. Pour into a 2-inch-deep
by 8 inch round or square baking dish. Bake in 400 oven 10-15 minutes. Top
with cheese.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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