Name: Taco Sauce
Ingredients: 3 c Tomato paste; 5 c Water; 1 c Cider vinegar; 1/2 c Corn syrup; 2 tb Chili powder; 1 tb Salt; 1 ts Cayenne pepper 1/2 tsp. hot pepper sauce

So here’s how to avoid hypocrisy in fasting. If at any point, while fasting, you find yourself thinking, “God will love me more…God will surely be impressed with me now!” get in your car and go eat a McDonald’s Quarterpounder! If you are the least way tempted to believe, “God will bless me more…He will have no choice but to regard my righteousness!” go eat the biggest greasiest pizza you can find! If it crosses your mind, “I’m better than others who don’t fast, and I sure hope they recognize it as clearly as I do!” go to an all-you-can-eat smorgasbord!

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
	Mexican	Sauces, Mexican	6	Servings

INGREDIENTS

3	c	Tomato paste
5	c	Water
1	c	Cider vinegar
1/2	c	Corn syrup
2	tb	Chili powder
1	tb	Salt
1	ts	Cayenne pepper 1/2 tsp. hot pepper sauce

INSTRUCTIONS

Combine all ingredients in a large sauce pot.  Bring to a boil. Reduce heat
and simmer about 1 hour or until thick. Stir frequently as mixture thickens
to prevent sticking. Pour hot into hot jars, leaving 1/4 inch head space.
Adjust caps.  Process 30 minutes in boiling water bath. Yield: about 6 half
pints.
From: Ball Blue Book Shared By: Pat Stockett
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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