CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
11 |
Servings |
INGREDIENTS
8 |
c |
Popcorn |
4 |
c |
Corn tortilla chips slightly broken |
6 |
tb |
Butter or margarine |
1 |
pk |
(1.25-ounce) taco seasoning mix |
INSTRUCTIONS
In a large bowl, mix popped corn and tortilla chips; set aside.
In a small saucepan over low heat, melt butter. Stir in seasoning mix until
blended.
Pour seasoned butter over popped corn and chips. Gently stir until well
coated. Cool slightly before eating.
Store in a large airtight container.
Posted to brand-name-recipes by Mapiggy <Mapiggy@aol.com> on Mar 29, 1998
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