Name: Taco Soup
Ingredients: 1 lb Lean ground beef; 1 Onion; chopped; 1 cn Whole kernel corn; undrained (18 oz); 1 cn Chopped tomatoes; undrained (18 oz); 1 cn Tomato sauce; (18 oz); 1 1/2 c Water; 1 cn Chopped green chiles; (4 1/8 oz); 1 pk Taco seasoning mix; (1 1/8 oz); 1 Envelope Ranch salad dressing mix; (8 oz); 1/4 c Snipped fresh oregano; Favorite taco toppings such as tortilla; sour cream,; ; chips, lettuce, tomatoes,; ; cheese and avocado

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy	Dutch	Barbara4	1	servings

INGREDIENTS

1	lb	Lean ground beef
1		Onion; chopped
1	cn	Whole kernel corn; undrained (18 oz)
1	cn	Chopped tomatoes; undrained (18 oz)
1	cn	Tomato sauce; (18 oz)
1 1/2	c	Water
1	cn	Chopped green chiles; (4 1/8 oz)
1	pk	Taco seasoning mix; (1 1/8 oz)
1		Envelope Ranch salad dressing mix; (8 oz)
1/4	c	Snipped fresh oregano
		Favorite taco toppings such as tortilla; sour cream,
		; chips, lettuce, tomatoes,
		; cheese and avocado

INSTRUCTIONS

Brown ground beef and onion in large Dutch oven. Stir in next 8
ingredients. Bring to a boil, reduce heat and simmer 15 minutes. Serve with
choice of toppings. Yield: 8 to 10 servings.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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