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CATEGORY CUISINE TAG YIELD
Fruits, Dairy Dips, Fruits 1 Servings

INGREDIENTS

3/4 c Brown sugar
1/8 t Powder sugar
8 oz Cream cheese, softened
1 t Vanilla

INSTRUCTIONS

Process cream cheese with sugars til smooth.  Add vanilla and mix in
well. Spread on flat glass dish to dip apples slices in. From: Mary
Mowrer Note: Made for bridge---success! Used Winesaps.  From Gemini's
MASSIVE MealMaster collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
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Calories: 1416
Calories From Fat: 683
Total Fat: 77.7g
Cholesterol: 249.5mg
Sodium: 774.6mg
Potassium: 538.7mg
Carbohydrates: 171.9g
Fiber: 0g
Sugar: 168.2g
Protein: 13.6g


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