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CATEGORY CUISINE TAG YIELD
Meats Japanese Other 1 Servings

INGREDIENTS

1 lb Ground lamb, Ground beef
Mackerel or Salmon can be
substituted
1 1/2 c Brown rice
2 up to
3 Potatoes
2 Stalks brocolli
3 Carrots
4 Cloves garlic
1/2 Onion
1 Sheet Kombu, Sea Kelp
Optional

INSTRUCTIONS

From:    Holly Reese <akitalady@BAKA.COM>  Date:    Fri, 28 Jun 1996
16:35:54 +1100 The following recipe is from  Lee Love, a Japanese
gentleman who, like myself has an Akita (I have  two), and prefers to
make his dog's food from scratch. He says Taiko  is thriving on it.  I
cook this in a crockpot. You can use an iron kettle or dutch oven  on
the stove on low. Preparation only takes about 20 minutes and  makes
about 10 to 14 8ounce bags, that are frozen.  Brown/steam lamb in
frypan. After it gets going, put in the chopped  garlic and onions to
brown. Boil water, put about 4 or 5 cups into the  crock/kettle, so it
is already hot while you are fixing the rest of  the ingredients. Add
cubed potatoes to the frypan. Cut brocolli and  add this to the crock.
Put the rest of the works in the crock, add  enough hot water to cover
(on my standard crock, this is about 1 inch  from the top.) Add salt
and pepper to taste. Throw in 1.5 cup of  brown rice & mix, then plug
the crockpot in the bathroom and close  the door so the cats don't eat
it!  I do this the night before, then put the unplugged crock in the
oven  in the morining to cool, so when I get back from work, I can put
the  stew in baggies (plastic bags and twist ties.) I use a small
yogurt  container to hold the sandwich bags and scoop 8 oz. into each
bag. I  freeze them all up (10 to 14 bags) and put one frozen bag in
the  fridge from the freezer to thaw for the next day. Takes about
15mins.  to bag up.  Taiko gets 4oz (half a bag) added to her Nurto's
Lamb & Rice kibble  dog food in her morning and evening meal. I put
half in a frypan with  water to warm up. She thinks this is Ambrosia!
If you want to make a  milder mix, for your dog that might be having
intestinal problems,  boil and drain the lamb before you put it in the
crock. I normally  don't do this because a lot of the flavor is in the
drippings. You  can also subtitute ground beef for the lamb if you
can't find lamb.  If you feed your dog chicken, you can substitute
chopped or ground  chicken.  This stew tastes good! And unlike the
processed stuff, you or I can  enjoy eating it! I got my quantities
from the 1/3 grain, 1/3 meat,  1/3 veggies "in the wild" formula for
dogs/wolves. The Kombu kelp is  added for its iodine content.  EAT-L
Digest 27 June 1996  From the EAT-L recipe list.  Downloaded from
Glen's MM Recipe Archive,  http://www.erols.com/hosey.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1711
Calories From Fat: 108
Total Fat: 12.7g
Cholesterol: 0mg
Sodium: 4528.9mg
Potassium: 4046mg
Carbohydrates: 379.3g
Fiber: 38.5g
Sugar: 16.4g
Protein: 47.4g


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