Name: Tamarind Sauce 2
Ingredients: 2 tb Fish sauce; 2 tb Palm sugar; 3 tb Tamarind juice; 1 ts Minced garlic; 1 ts Spring onions; shredded; 1 Chili; shredded; 1 ts Ground peanuts; * see note

CATEGORY	CUISINE	TAG	YIELD
Seafood, Grains	Thai	Ethnic, Thai	1	Servings

INGREDIENTS

2	tb	Fish sauce
2	tb	Palm sugar
3	tb	Tamarind juice
1	ts	Minced garlic
1	ts	Spring onions; shredded
1		Chili; shredded
1	ts	Ground peanuts; * see note

INSTRUCTIONS

Bring to boil fish sauce, sugar and tamarind juice Add remaining
ingrediants and cool.
Recipe By     : Joe Sweeney (sweeney@asiaonline.net)
Posted to MC-Recipe Digest V1 #262
Date: Mon, 28 Oct 1996 00:05:16 +0800 (HKT)
From: Sweeney <sweeney@asiaonline.net>
Serving Ideas : Use as dip for seafoods.

A Message from our Provider:

“Romans 1:20 – God doesn’t believe in atheists.”

In 1956 Life magazine told of the shocking death of five missionaries in the jungles of Ecuador. For several months these men had tried to make contact with the primitive Auca Indians. On their first attempt to establish a camp, they were brutally murdered! Today these same Auca tribesmen are all Christians. They are leaders of a small congregation that worships near the spot where the missionaries died. Many educators and government leaders have expressed astonishment at the miraculous change in these Indians. How did it happen? The answer lies in the love of God expressed to these people by the sister of Nate Saint and the wife of Jim Elliot, two of the martyred missionaries. Led by God who is love and not vengeance, these women were able to break down the walls of distrust. In time they were able to share the gospel with these tribesmen and see the love of Christ transform their lives.

George Sweeting