Tangerine Coleslaw (or Variation Orange Coleslaw)

For if [a Christian] cannot thank and praise God as well in calamities and sufferings as in prosperity and happiness, he is as far from the piety of a Christian as he that only loves them that love him is from the charity of a Christian. For to thank God only for such things as you like is no more a proper act of piety than to believe only what you see is an act of faith. Resignation and thanksgiving to God are only acts of piety when they are acts of faith, trust and confidence in the divine goodness.

William Law

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains		Salad	6	Servings

INGREDIENTS

3	T	Vegetable oil
		Grated peel of 1/2 tangerine
1/4	c	Tangerine juice, freshly
		squeezed
1/2		Lemon, juice of
2	T	Honey
1	T	Toasted sesame seeds
		optional
5	c	Cabbage, about half a
		head cut into long thin
		shreds
3		Tangerines, peeled
		segmented halved and
		seeded
1/3	c	Raisins
3	T	Nuts, chopped

INSTRUCTIONS

In jar with lid, combine oil, tangerine peel and juice, lemon juice,
honey and sesame seeds; shake well. In large bowl, combine cabbage,
tangerines, raisins and salad dressing; chill briefly. Before
serveing, add chopped nuts; toss gently.  Variation: Substitute grated
orange peel and orange juice for  tangerine. Substitute 2 oranges,
peeled, segmented and halved, for 3  tangerines.  Woman's Day, Spring
Cooking & Entertaining; Volume VII, Number 1  (Spring 97) Adapted for
MC by Brenda Adams; mc posted 4/13/97  Recipe by: Woman's Day, Spring
Cooking & Entertaining Posted to  MC-Recipe Digest V1 #565 by Brenda
Adams <adamsfmle@sprintmail.com>  on Apr 13, 1997

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“With Jesus, you can do it”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 245 Calories From Fat: 90 Total Fat: 10.4g Cholesterol: 0mg Sodium: 25.9mg Potassium: 521.9mg Carbohydrates: 39.7g Fiber: 4.2g Sugar: 33.2g Protein: 3.5g