Tangerine, Grapefruit, Lemon And Orange Digestivi

However one chooses to interpret Revelation 3:20, it must not be thought that the sinner possesses the power to open his own heart to Christ. Only God can do this (John 6:44; Acts 16:14; James 1:18). Although God’s sovereignty in salvation does not negate our responsibility to proclaim the Gospel to all men, we must never suggest to people that the power to convert their hearts lies within them (Psalm 110:3; Philippians 1:29; 2 Timothy 2:24-26) (Darryl Erkel).

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CATEGORY	CUISINE	TAG	YIELD
Fruits		Import, New, Text	1	Servings

INGREDIENTS

5		Tangerines zested, in wide
		pieces
5		Grapefruit zested, in wide
		pieces
5		Lemons zest, in wide pieces
5		Oranges zest, in wide pieces
10	c	Sugar
10	c	Water
3		Bottles Nandini grappa

INSTRUCTIONS

Make simple syrup of 10 cups sugar and 10 cups water by heating both
together until clear. Allow to cool  Arrange 8 quart bottles and place
1/2 of each zest in each bottle.  Divide simple syrup among bottles and
top each with grappa.  Yield: 8 servings Recipe By     : Molto Mario
Posted to MC-Recipe Digest V1 #317  Date: Tue, 26 Nov 1996 16:36:26
-0500 (EST)  From: Sue <suechef@sover.net>

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 8527 Calories From Fat: 4 Total Fat: <1g Cholesterol: 0mg Sodium: 170.7mg Potassium: 393.6mg Carbohydrates: 2196.1g Fiber: 8g Sugar: 2098.2g Protein: 2.2g