CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Dairy | Muffins, Sauces | 8 | Servings |
INGREDIENTS
3/4 | c | Cranberry juice |
2 | c | White bread flour |
1 | T | Dry milk |
1 | t | Salt |
1 | T | Butter |
1/3 | c | Cranberries, dried |
3 | T | Orange marmalade |
2 | t | Fast rise yeast **OR** |
3 | t | Active dry yeast |
1/4 | c | Cranberries, dried |
2 | T | Orange marmalade |
1 | t | Fast rise yeast **OR** |
2 | t | Active dry yeast |
1 1/4 | c | Cranberry juice |
3 | c | White bread flour |
2 | T | Dry milk |
1 1/2 | t | Salt |
2 | T | Butter |
99524 | 88 Posted to MC-Recipe Digest V1 #214 |
INSTRUCTIONS
Dried cranberries are sometimes called "ruby raisins." SUCCESS HINTS: Place dried cranberries away from water if baking on delayed time cycle. This recipe can be baked with regular or delayed time baking cycles CALORIES: 182 PROTEIN: 10% CHOLESTEROL: 5.3mg CARBOHYDRATES: 78% SODIUM: 289mg FAT: 12% ~- from ELECTRIC BREAD, Innovative Cooking Enterprises, Inc. PO Box 240888, Anchorage, Alaska Date: Fri, 23 Aug 1996 14:58:41 -0400 From: kmeade@ids2.idsonline.com (The Meades)
A Message from our Provider:
“Down in the mouth? It’s time for a faith lift”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 571
Calories From Fat: 59
Total Fat: 6.8g
Cholesterol: 11.9mg
Sodium: 742.8mg
Potassium: 152.5mg
Carbohydrates: 115.7g
Fiber: 5.6g
Sugar: 15.6g
Protein: 11.5g