| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Eggs | Salads, Chicken | 4 | Servings | |
INGREDIENTS
| 2 | c | Diced cooked turkey |
| 6 | Hard-boiled eggs; diced | |
| 1 | c | Finely chopped celery |
| 1/2 | c | Mayonnaise |
| 2 | tb | Prepared white horseradish |
| 1/2 | ts | Black pepper |
INSTRUCTIONS
In a large bowl, combine all the ingredients; mix well. Cover and chill until ready to serve. Recipe by: MR FOOD Posted to MC-Recipe Digest V1 #1037 by Meg Antczak <meginny@frontiernet.net> on Jan 23, 1998
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