Name: Tater Tot Casserole
Ingredients: 2 lb Ground Chuck; 1 Onion, Chopped; 12 oz Sour Cream; 10 3/4 oz Cream of Chicken Soup; 10 3/4 oz Cream of Mushroom Soup; 16 oz Cheddar Cheese, Shredded; 1 lg Bag of Tater Tots

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Casseroles, Beef	6	Servings

INGREDIENTS

2	lb	Ground Chuck
1		Onion, Chopped
12	oz	Sour Cream
10 3/4	oz	Cream of Chicken Soup
10 3/4	oz	Cream of Mushroom Soup
16	oz	Cheddar Cheese, Shredded
1	lg	Bag of Tater Tots

INSTRUCTIONS

Directions: Brown ground chuck and chopped onion; season with salt and
pepper. Drain. Layer other ingredients into baking dish. Top with large bag
of Tater Tots. Bake at 350 degrees for 1 hour or until brown and heated
through.
Bob Hogan
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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