Name: Tex - Mex Chili Too
Ingredients: 2 lb Lean ground beef; 1 md Onion; chopped; 15 oz Canned ranch beans OR Chili beans; undrained; 16 oz Canned whole kernel corn; Undrained; 4 oz Canned mild diced green chilies; Undrained; 1 pk Ranch dressing mix; (1 oz); 1 pk Taco seasoning mix; (1.25 oz; 46 oz Can tomato juice -Garnish---; Sour cream or guacamole; Ripe avocados; sliced; Ripe olives; sliced; Onion; chopped; Taco chips

Spiritual encouragement, therefore, is applying biblical principles to every situation with a view toward bringing each person into right relationship with God. At times spiritual encouragement may “feel”’ harsh. It may not be what one “desires” to hear. That may be true regardless of how gentle the words are which are used. As people fallen from grace we often don’t want to hear the truth. We often just want to hear what will make us feel better. In the end, however, only true spiritual encouragement can be used by God to touch the soul of one.

Richard Owen Roberts

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains, Dairy		Beef, Crockpot, Soups/stews	8	Servings

INGREDIENTS

2	lb	Lean ground beef
1	md	Onion; chopped
15	oz	Canned ranch beans OR Chili beans; undrained
16	oz	Canned whole kernel corn; Undrained
4	oz	Canned mild diced green chilies; Undrained
1	pk	Ranch dressing mix; (1 oz)
1	pk	Taco seasoning mix; (1.25 oz
46	oz	Can tomato juice -Garnish—
		Sour cream or guacamole
		Ripe avocados; sliced
		Ripe olives; sliced
		Onion; chopped
		Taco chips

INSTRUCTIONS

Brown ground beef and onion. Drain well. Combine with other ingredients and
cook in large slow cooker 8 hours on low. OR to cook on stove: bring to a
boil and simmer covered for 45 to 60 minutes. Can be made ahead and
refrigerated or frozen. To serve, heat thoroughly and garnish as desired.
Makes 5 to 6 quarts. Source: "Presentations...a collection of culinary
favorites"; Friends of Lied; Lied Center for the Performing Arts;
University of Nebraska - Lincoln; Lincoln, Nebraska. Formatted for Meal
Master by: Nancy Filbert - Prodigy ID - LRCE87A; April, 1997. Lynn Thomas'
Notes: I made this on 6-17-97. I added an extra can of ranch beans-- no
other additions are needed here. Very easy to do and a delicious dish.
Posted to TNT Recipes Digest by WWGQ25C@prodigy.com (MRS LYNN P THOMAS) on
Feb 21, 1998

A Message from our Provider:

“Gratitude is an offering precious in the sight of God, and it is one that the poorest of us can make and be not poorer but richer for having made it. #A.W. Tozer”