Texas Chili And Biscuits

If you have assurance, be careful you do not lose it; keep it, for it is your life… Keep assurance. First, by prayer, Ps. 36:10, “O continue Thy lovingkindness.” Lord, continue assurance; do not take away this privy seal from me. Secondly, keep assurance by humility. Pride estrangeth God from the soul; when you are high in assurance, be low in humility. St. Paul had assurance, and he baptizeth himself with this name, “Chief of sinners,” 1 Tim. 1:15. The jewel of assurance is best kept in the cabinet of a humble heart.

Thomas Watson

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy			9	Servings

INGREDIENTS

1/2	t	Olive oil
1	lb	Ground chicken breast
		skinless cooked
1/2	c	Onions, chopped
1/2	c	Bell peppers, chopped
1		Chili seasoning mix
2 3/4	c	Frozen corn, thawed
14 1/2	oz	Crushed tomatoes
1/2	c	Water
3/4	c	Low-fat baking mix
2/3	c	Cornmeal
2/3	c	Skim milk, at room
		temperature
1/2	c	Low-fat Monterey Jack
		cheese grated

INSTRUCTIONS

Preheat to 400. Prepare a 2-quart casserole dish with cooking spray;
set aside. To prepare filling, heat oil over medium heat. Add  chicken,
onions, and bell peppers. Cook until chicken is no longer  pink and
vegetables are tender.  Stir in chili seasoning mix, corn,  crushed
tomatoes, and water. Reduce heat and simmer, uncovered, 10  minutes.
Pour chicken mixture into prepared pan. Meanwhile, to  prepare biscuit
mixture, combine baking mix, cornmeal, and milk in a  mixing bowl.
Spoon biscuit dough in mounds around edge of casserole.  Bake,
uncovered, for 15 minutes or until biscuits are light brown.  Top with
Monterey Jack cheese. Bake, uncovered again, for 3 minutes  more or
until cheese has melted.

A Message from our Provider:

“Some people look down on others because they don’t look UP to God.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 737 Calories From Fat: 574 Total Fat: 65g Cholesterol: 64.6mg Sodium: 1094.7mg Potassium: 351.6mg Carbohydrates: 12.3g Fiber: 1.4g Sugar: 2.9g Protein: 27.4g