Name: Thai Beef Salad (Yum Nua)
Ingredients: 500 g Fillet beef; Mixed lettuce, cucumber and red chillies, arranged on a plate; 1 c Fish sauce; 2 tb Light soy sauce; 4 tb Chopped fresh coriander; 2 tb Chopped fresh basil or mint; Juice of two limes

Sheep are defenseless, liable to stray, pitiful when lost, scattered, stubborn and unintelligent. Clearly, they are desperate for a shepherd. They are dependent on someone to feed protect and lead them to safe green pastures. In the Bible the church leader is called a pastor, a shepherd. The transfer is applicable. It is His charge to “shepherd the flock of God among you (1 Peter 5:2). That means he must feed them on the nutrients of God’s Word, protect them from false teachers (spiritual wolves), warn them about potential dangers, lead them to the fields of holiness and grace and correct them when they stray. Ultimately, Jesus Christ does this through them.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats, Seafood	Thai		1	Servings

INGREDIENTS

500	g	Fillet beef
		Mixed lettuce, cucumber and red chillies, arranged on a plate
1	c	Fish sauce
2	tb	Light soy sauce
4	tb	Chopped fresh coriander
2	tb	Chopped fresh basil or mint
		Juice of two limes

INSTRUCTIONS

Fry or roast the fillet to 1 below your preferred degree of doneness. While
that's happening, process most of the herbs, the lime juice and the fish
and soy sauces together. Leave some of the herbs for use as a garnish.
When the meat is cooked, slice it thinly. Put the herb mix in the pan and
heat through. Add the sliced meat, and simmer or a few minutes. Laty the
meat on the salad, and spoon the sauce over it. Sprinkle the remaining
herbs and some sliced chillies on top.
Great with jasmine rice, not bad with couscous or bread.
Posted By mcmanus@maths.anu.edu.au (Aine.McManus) On rec.food.recipes or
rec.food.cooking
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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