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CATEGORY CUISINE TAG YIELD
Thai Sauce 2 Servings

INGREDIENTS

2 Dried red chiles
2 Cloves garlic
1/2 ts Sugar
2 tb Nuoc mam
1 tb Vinegar
1 tb Lemon juice

INSTRUCTIONS

Mix and use. From: Steven Miale <smiale@cs.indiana.edu>
CHILE-HEADS ARCHIVES
From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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