Name: The 10 Minute German Sweet Chocolate Cream Pie
Ingredients: 1 pk BAKER'S (R) GERMAN'S; Sweet chocolate; 1/3 c Milk; 2 tb Sugar (opt); 1 pk (3 oz) cream cheese, soft.; 1 Container COOL WHIP (R); Topping, thawed; 1 Graham cracker pie crust

CATEGORY	CUISINE	TAG	YIELD
Dairy	German	Pies, Desserts	1	Servings

INGREDIENTS

1	pk	BAKER'S (R) GERMAN'S
		Sweet chocolate
1/3	c	Milk
2	tb	Sugar (opt)
1	pk	(3 oz) cream cheese, soft.
1		Container COOL WHIP (R)
		Topping, thawed
1		Graham cracker pie crust

INSTRUCTIONS

1>. Heat chocolate and 2 tablespoons of the milk over low heat, stirring
until melted. Beat sugar into cream cheese; add remaining milk and
chocolate mixture, beat until smooth. 2>. Fold COOL WHIP (R) topping into
chocolate mixture and blend until smooth. 3>. Spoon mixture into crust.
Freeze about 4 hours. Garnish with chocolate curls if desired.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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