Name: The Best Chocolate Mousse
Ingredients: 8 oz Box Semi-Sweet Chocolate; 3 1/2 tb Butter; 3 Eggs; separated; 1/4 c Kahlua (coffee liqueur); 1 ts Instant coffee; 1 ts Hot water; 1/4 c Sugar; 2 1/2 c Whipping cream; 1/4 c Raw pistacchio nuts; chopped; 3 tb Grand Marnier

The Christian life is a great paradox. Those who die to self, find self. Those who die to their cravings will receive many times as much in this age, and, in the age to come, eternal life (Luke 18:29). They will find new passions worth living for and dying for. If I crave happiness, I will receive misery. If I crave to be loved, I will receive rejection. If I crave significance, I will receive futility. If I crave control, I will receive chaos. If I crave reputation, I will receive humiliation. But if I long for God and His wisdom and mercy, I will receive God and wisdom and mercy. Along the way, sooner or later, I will also receive happiness, love, meaning, order, and glory.

David Powlison

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy, Grains		Desserts, Chocolate	6	Servings

INGREDIENTS

8	oz	Box Semi-Sweet Chocolate
3 1/2	tb	Butter
3		Eggs; separated
1/4	c	Kahlua (coffee liqueur)
1	ts	Instant coffee
1	ts	Hot water
1/4	c	Sugar
2 1/2	c	Whipping cream
1/4	c	Raw pistacchio nuts; chopped
3	tb	Grand Marnier

INSTRUCTIONS

Melt chocolate and butter over low, low heat. Cool chocolate mixture. Beat
egg yolks. Add Kahlua and instant coffee dissolved in hot water Beat egg
whites until stiff, gradually adding sugar.
Fold beaten egg whites into chocolate mixture until all white specks
disappear.
Whip cream until stiff. Fold completely into above mixture, reserving 1/4 C
for garnish.
Chill 1 hour, garnish w/remaining cream and nuts. Sprinkle with Grand
Marnier.
Shared by Sonya Whitaker
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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