Name: Three Cheese Potato Puff
Ingredients: 1/2 Bag ore-ida mashed potatoes; prepared; 3/4 c Milk; 1/2 c Swiss cheese; shredded; 1/4 c Parmesan cheese; 3/4 c Sharp cheddar cheese; shredded; 3 lg Scallions; 1/4 c Ore-ida chopped onions; 1 ts Salt; 1/2 ts Freshly ground pepper; 3 lg Eggs; separated

Never look back; never waste your time in the present; never waste your energy; forget the past and rejoice in the fact that you are what you are by the grace of God, and that in the Divine alchemy of His marvelous grace you may yet have the greatest surprise of your life and existence and find that even in your case it will come to pass that the last shall be first. Praise God for the fact that you are what you are, and that you are in the Kingdom.

Martyn Lloyd-Jones

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs	Swiss	Potatoes	5	Servings

INGREDIENTS

1/2		Bag ore-ida mashed potatoes; prepared
3/4	c	Milk
1/2	c	Swiss cheese; shredded
1/4	c	Parmesan cheese
3/4	c	Sharp cheddar cheese; shredded
3	lg	Scallions
1/4	c	Ore-ida chopped onions
1	ts	Salt
1/2	ts	Freshly ground pepper
3	lg	Eggs; separated

INSTRUCTIONS

Preheat oven to 375-F. Add milk to the prepared Ore-Ida Mashed Potatoes,
cheeses, scallions, Ore-Ida Chopped Onions, salt and pepper, and egg yolks
Mix together thoroughly until well blended. In a small bowl with mixer on
high speed, whip the egg whites until stiff peaks form. Gently fold beaten
egg whites into mashed potato mixtue. Spoon the mixture into a greased 3"
deep casserole dish. Bake about 50 minutes, or until puffed and golden.
About 5 servings.
Recipe by: Family Circle
Posted to MC-Recipe Digest V1 #941 by "Nitro_II "
<Nitro_II@classic.msn.com> on Dec 1, 97

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