Three-pepper Baked Chicken

We may work for Christ from morn till night; we may spend much time in Bible study; we may be most earnest and faithful and “acceptable” in our preaching and in our individual dealing, but none of these things can be truly effective unless we are much in prayer. We shall only be full of good works; and not “bearing fruit in every good work” (Col. 1:10). To be little with God in prayer is to be little for God in service. Much secret prayer means much public power. Yet is it not a fact that whilst our organizing is well nigh perfect, our agonizing in prayer is well nigh lost?

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables, Dairy	Mexican	Mexican, Poultry	6	Servings

INGREDIENTS

6		Boneless, skinless chicken
		Breast halves
3/4	c	EACH, red green and yellow
		Bell peppers in strips
3/4	c	Slivered red onion
1	T	Vegetable oil
1	c	Pace picante sauce
1	t	Chili powder or cumin
1	c	Shredded cheddar or montery
		Jack cheese
		Chopped cilantro, optional

INSTRUCTIONS

Place chicken in single layer in lightly greased 13 x 9-inch baking
dish. Sprinkle with salt.  In 10-inch skillet, cook and stir bell
peppers and onion in oil until tender. Stir in Pace Picante Sauce and
chili powder. Spoon mixture over chicken; cover dish tightly with
foil. Bake at 350F 30 minutes.  Remove foil; sprinkle chicken with
cheese. Bake uncovered just until cheese is melted.  Sprinkle with
cilantro, if desired, and serve with additional Pace Picante Sauce.

A Message from our Provider:

“To ignore God is the height of selfishness”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 289 Calories From Fat: 132 Total Fat: 14.9g Cholesterol: 73.7mg Sodium: 927.3mg Potassium: 356.6mg Carbohydrates: 5.1g Fiber: <1g Sugar: 1.2g Protein: 32.1g