CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs |
|
Cookies |
1 |
Servings |
INGREDIENTS
1 |
c |
Shortening |
1/2 |
c |
Brown sugar |
2 |
|
Egg yolks |
1 |
ts |
Vanilla |
2 |
c |
Flour, sifted |
1/2 |
ts |
Salt |
INSTRUCTIONS
Mix ingredients well, then roll into small balls. Dip each ball into
beaten egg white that has been beaten stiff, then into nuts. Bake for
5 minutes at 350. Take out and press thumb in middle. Bake 8 minutes
longer. When cool, fill with buttercream icing.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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