| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits | Desserts, Cookies, Snacks, Syd’s book | 1 | Servings | |
INGREDIENTS
| 6 | oz | Chocolate Chips |
| 1/4 | ts | Salt |
| 1 1/2 | c | Cornflakes |
| 1/2 | c | Chopped Filberts |
| 1/4 | c | Raisins |
| 1/4 | c | Coconut |
| 1/4 | c | Chopped Dates Or Dried Fruit |
INSTRUCTIONS
Melt the chocolate over hot (not boiling) water in a double boiler. Add the remaining ingredients. Mix well and drop by spoonfuls onto waxed paper. Allow to harden before serving. From: Syd's Cookbook. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sydsbook.zip
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