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CATEGORY CUISINE TAG YIELD
Fruits Freezer, Fruits 999 Servings

INGREDIENTS

INSTRUCTIONS

Wash, hull and slice into large shallow pan.  Sweeten ~ 1 cup sugar  to
4 cups prepared berries - or to taste. Stir and let stand in pan  until
sugar dissolves (just a few minutes) then put in freezer  containers
leaving 1/2 inch head space for expansion. Put into  freezer
immediately. Berries can also be crushed, sweetened and  frozen.  To
freeze berries whole, without sugar, wash, drain, remove hulls,  and
put into containers and freeze immediately.  From Gemini's MASSIVE
MealMaster collection at www.synapse.com/~gemini

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